Limited stock. FREE Delivery on your first order!
Limited stock. FREE Delivery on your first order!
Certified no antibiotics and growth hormones. Click 'certificate'
Reared minimum 100 days, more texture, more flavour.
Slaughtered in situ, no long transportation. Free ranging, cage-free
No, because JAKIM require us to slaughter at an industrial site. We as small farm does not have economic scale to do that. If we do share slaughter house with other chicken, Antimicrobial Resistance ( AMR ) bacteria can contaminate our product. However, no worries, as our butcher is JAIS trained in HALAL butchery and this operation is owned by a muslim-bumi.
Antimicrobial resistance (AMR) is when germs like bacteria stop responding to the medicines we use to kill them — like antibiotics. This happens mostly because people give antibiotics too often to chicken. That’s a big deal, because it means infections become harder to treat, and simple cuts or common illnesses could become dangerous again.
No because myOrganic require us to have Planning Permission ( Kebenaran Merancang ) from local authority which consumes huge capital that our small operation dont have. However, our farm is registered with DVS and certificate from DVS lab proves our product is free from antibiotic residue.
" Alhamdulillah, setelah makan AYAM RIMBA. kulit saya tidak gatal-gatal macam saya makan ayam biasa "
" The texture is sooo yummy, my family really enjoyed it!"
" After Mr Wong had surgery, i make AYAM RIMBA soup for protein and energy. It was really good for his recovery "
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